• Skrewball Whiskey, Peanut Butter - 50 ml
  • Skrewball Whiskey, Peanut Butter - 50 ml
  • Skrewball Whiskey, Peanut Butter - 50 ml
  • Skrewball Whiskey, Peanut Butter - 50 ml
  • Skrewball Whiskey, Peanut Butter - 50 ml
  • Skrewball Whiskey, Peanut Butter - 50 ml
  • Skrewball Whiskey, Peanut Butter - 50 ml
  • Skrewball Whiskey, Peanut Butter - 50 ml
  • Skrewball Whiskey, Peanut Butter - 50 ml
  • Skrewball Whiskey, Peanut Butter - 50 ml
  • Skrewball Whiskey, Peanut Butter - 50 ml

Skrewball Whiskey, Peanut Butter - 50 ml

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Skrewball Peanut Butter Whiskey was founded in 2018 in San Diego, CA by husband-and-wife duo Steven and Brittany Yeng. Peanut butter was a totally new and fascinating flavor for co-founder Steve after immigrating from Cambodia. He went on to create a now-famous peanut butter whiskey cocktail, then teamed up with his wife Brittany, who just so happened to be a talented chemist. Together, they developed a standalone spirit that tastes great on its own, plays well in a cocktail, and is made with a quality-first approach. The founders purposefully and patiently developed the award-winning Skrewball recipe over multiple years. Skrewball was crafted with both bartenders and drinkers in mind. Start your night with a cocktail, sip over ice, then close down the bar with a shot – there are truly so many ways to indulge your inner Skrewball.