Isle of Harris - Hebridean Gin

A beautifully designed bottle captures the elemental nature of the Isle of Harris while its contents reward the discerning gin drinker with refreshing maritime pleasures. The inclusion of local, hand-harvested Sugar Kelp speaks of our island's deep connections to the sea while working with eight others carefully chosen botanicals. 45% VOL Tasting Notes On The Nose A well-defined juniper notes with pine needles, immediately followed by the fresh citrus notes of bitter orange, lime and grapefruit. Develops a complex floral note of rose and wallflowers with crushed green herbs, coriander and gooseberry all underpinned by mixed spice. Sugar Kelp adds to the complexity and richness and gives a dry maritime note. On The Palate Refreshing, with good balance between the bitter juniper and pine and the sweet fruit flavours of mango, grapefruit, and orange. A green herb flavour of crushed coriander develops. Distinctive and smooth with a dry, flinty taste. On The Finish Overall, a long, clean finish. As the juniper and citrus fade away, sweet vanilla and black pepper remain with a gentle reminder of the sea.