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D'usse VSOP Cognac (200 mL)
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Premium VSOP Cognac, aged for a minimum of 4 1⁄2 years in French oak casks.
A masterful blend that creates a bold yet distinctively smooth taste.
Produced using the Charentaise method - slow double-distillation in copper stills.
The lees (spent yeast cells) are kept in the wine to add additional depth and character to the eau-de-vie.
Final blend is left for another 6 months to mature and ensure all components of the blend will marry well together.
